Trattoria Bar Del Corso Menu & Prices

Trattoria Bar Del Corso presents a menu centered on traditional Italian and Sardinian fare with an emphasis on classic pasta dishes and regional specialties. The selection includes well-known Italian staples such as Carbonara, Amatriciana, and Ravioli, alongside distinctive Sardinian offerings like Culurgiones and Maccarrones De Busa. Additionally, the menu features a variety of meat options, including Lingua, providing a diverse range of flavors and textures. Appetizers and side dishes such as Lumache and Pane A Fittasa complement the main courses, while Catalana offers a lighter, possibly seafood-based option. For dessert, the menu highlights Tiramisù, maintaining a focus on traditional Italian sweet treats. Priced between €10 and €20, the menu strikes a balance between affordability and the experience of regional Italian cuisine. The structured menu supports diners in navigating a concise yet representative selection of dishes, allowing for exploration of Sardinian specialties within a familiar Italian context.